31 January 2015
We now have limited quantities available for sale of 100% arbequina and 100% morrut de Regués extra virgin olive oils from our farm; olive oil A and olive oil M, which have been produced using natural farming methods only.
They're extra virgin, monovarietal, cold-pressed, they've been produced using 100% natural farming methods and they're truly delicious.
A (100% arbequina) is prized for its smooth, buttery, almondy flavour with a slight peppery aftertaste.
M (100% morrut de Regués), which is from a local olive variety grown over a very small geographical area, is prized for its fruity fresh leaf flavours and peppery aftertaste.
FOOD SOURCING SPECIALISTS, S.L.
RAMBLA DE CATALUNYA 38, PLANTA 8 · 08007 BARCELONA
RSIPAC: 40.12361/CAT RGSEAA: 40.051973/B CCPAE: CT003925PIC